Indonesian Coffee Exporter
COFFEE - Robusta & Arabica
IDEAL CLIMATE AND GEOGRAPHY Indonesian country’s tropical climate, volcanic soil, and high-altitude plantations create perfect conditions for growing high-quality Arabica and Robusta beans. |
Advantages of Indonesian Coffee
| 1. Rich Diversity of Flavors Indonesia has a wide variety of coffee beans, each with unique flavors depending on the region — from the earthy notes of Sumatra to the chocolatey tones of Java and the floral aroma of Sulawesi. alternative to refined white sugar. |
| 2. Ideal Climate and Geography The country’s tropical climate, volcanic soil, and high-altitude plantations create perfect conditions for growing high-quality Arabica and Robusta beans. |
| 3. Unique Processing Methods Traditional methods such as wet-hulling (giling basah) give Indonesian coffee its distinct body, low acidity, and deep, rich flavor. |
| 4. Sustainable and Local Production Many Indonesian coffee farmers use organic and sustainable farming practices, supporting local communities and preserving the environment. |
CONTACT US FOR ORDERS & PARTNERSHIP
JAVA ALAM LESTARI
Address : Treasury Tower, 16th Floor Unit I, Jl. Jendral Sudirman Kav. 52-53, Kawasan District 8, SCBD Lot. 28. SCBD, Jakarta Selatan. 12190
indra@javaalamlestari.com rudy@javaalamlestari.com maurice@javaalamlestari.com sales@javaalamlestari.com
